We roast at the highest standard in the industry by using a Giesen Roaster.
We roast in small batches and we are hitting every note in each green coffee batch that we roast .
Roasting in small quantities enables us the attention to detail and also ensuring the maximum freshness and quality .
Our passion is roasting high quality speciality coffee beans from all over the world
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'A coffee a day' he says 'keeps the doctor away.'
Meet our friend Silviu, with a 5 years experience in speciality coffee, ready to give you the best espresso you can have. Maybe you're not an espresso 'player', maybe you don't know what's your favourite drink, but don't worry, he will definitely know.
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